More stories from Yongning…

During my week in a remote village in Yongning, Ana, our host, took my friend, Yuan and I, to meet her elderly neighbours. We asked to hear about their childhood and younger years in the village, and the lifestyle they experienced as part of the Mosuo community. On one of the days, Ana took us to meet one of her relatives, a 76 year old woman.

Photo credit: Yuan Li

“I was the youngest in my own big family. My happiest period was my childhood. As my elder sisters and brothers did all the work, I did not do much at home. I used to often ride the horse to the market at the cross road in Yongning, shop with my friends, have a bath in the hot spring and participate in wrestling matches. In that time, women could even wrestle with men.


I came to live here with my partner’s family, during the period that the government encouraged one wife and husband. My small family separated from the big family around 1974. My husband’s family gave some farmlands and we built a house, with the help of two families. This was the hardest period of my life as I had to raise my children on my own. During that period, the country lacked food so it was difficult years. My husband was not good at farm work but he could do some small business. He passed away twenty years ago.


I have six children – three sons and three daughters. My eldest daughter passed away. Her son is now 28 years old and lives in the city. He may not come back to the village. My second daughter, who lives with me, also has a son. Her partner has a small store in the village. My youngest daughter works in a hostel near Lugu lake. Of my three sons, two live with me and one with his girlfriend’s family. My middle son is a carpenter. My youngest son works at home. He has a son but based on Mosuo tradition, lives with his mother. Since we have no one working in the government departments, we have to find other ways to earn money.


I used to manage all the money for my family before. Now, each child keeps the money they make. If there is a need in the family, they will contribute. For example, my youngest son sold the family’s farmland near Lugu lake and saved the money in his bank account. When the family was in need, he withdrew the money and gave it to the family. It is transparent and honest. The brothers and sisters have a good relationship so there is no problem. The best way of living is the big family life. It is much easier, living with siblings. Everybody in the family can help raise the children especially when they are little.

Life is hard for women here but we are much better psychologically, compared to women of other ethnic groups. We have more power and can make decisions within the family. Regarding public affairs, the leader of the village calls for a meeting. Each family will send one person to attend the meeting, depending on who is available to attend it. There is no strict rule on who attends. My youngest son usually attends these meetings because he can express himself well.”

Photo credit: Yuan Li

Acknowledgement: Much gratitude and love to Nancy, aka Yanan, for translating the interviews from Yuan and my visit to Yongning in September 2013. Thanks to Yuan and Ana, for arranging the trip and hosting, as well as carrying out the interviews.

Stories from Yongning continued…

Seven years ago, this month, I spent a week in a remote village in Yongning, China. What made me want to go to this remote part of China was the presentation on the Mosuo community, that my anthropologist friend, Yuan, had made. Yuan presented the Mosuo, as having a matrilineal society where children stayed with their mothers and there was no word for father or husband in their language. I wanted to understand better this community, which was fast losing its identity in the homogeneity promoted through the patriarchal structure of the rest of the country. I convinced Yuan to undertake a collaborative project, where I would write the human interest stories and she would interview people as well as take some of her renowned photography. So in September 2013, Yuan and I visited this remote village, away from the touristic hotspot of Luoshui, and stayed with Ana and her family. Ana took us around the village for chats with some of the elderly residents.

On our first morning in the village, Ana suggested we visit an elderly 91 year old neighbour. The sky was overcast with clouds as we made our way to their compound. After the introductions were made, and the little stove was lighted up to heat the water for tea, Ana spoke to the 91 year old in Mosuo language.

“I was born in the year of the mouse. I have three sons and two daughters. My first partner was a horseman, who worked for the rich Chief’s family in the village. Usually, one man from each family had to live in the Chief’s house and work there and one woman had to go help when they needed. I lived in my own house but had to go to the Chief’s family home to help when there was a big celebration. My family was very poor then and almost had nothing but we still had to pay taxes to the rich Chief’s family. Now, it is the happiest time as there are no taxes any more and there are several subsidies to help us raise pigs and other livestock.

My first partner had to travel a lot outside of the village for work so he was hardly there to help me. He passed away young, 5-6 years into our marriage. My eldest son and daughter were born in my first marriage. My three other children were born later.

I raised my family alone, without any help from extended family members. It was very hard to raise the five children alone, especially during the period when there was lack of food due to the country experiencing natural disasters.

I inherited the house from my mother. It was a simple house. My second partner helped to rebuild the house. I helped my partner build the house, carrying one child on my back. We did not have enough timber then to build the roof. We could see the starry sky, when sleeping inside the house. When the new government brought about a one husband-one wife policy and encouraged the husband to help the wife, my second partner came to live with me. This was after our children had grown up. Previously, the man had to help his own family, which was his mother and sisters. My second partner lived with me for 5 years, when I was around 50 years old, before he became sick and passed away.

I am proud that all of my five children have a good education, which is not common in the village. My eldest son was a chief policeman before he retired. My son and his family live in Lijiang.

My second son also had an important role in the local army. He lives with his family in a small town nearby. My eldest daughter was the village doctor. She passed away young. She had three children, who I raised. Two of my grandchildren graduated from university and work outside the village. My granddaughter lives with me. I have three great-grandchildren.

My youngest daughter graduated from middle school and she has a small business in another town nearby. She also has three children, all of whom completed university and all three work in good jobs.

My youngest son refused to go to middle school and is a farmer. He lives with me in the village. He is the only child who is in a traditional Mosuo marriage. A Mosuo marriage is simpler than the normal marriage. Only one big family with the same blood ties live together and raise children together. Every family member supports each other. The normal marriage is more complicated as two different families join to become one. The relationship with mother in law or other in laws is so complicated. One thing is better now than before. A man is allowed to help his partner in many ways, for example, raising a child, building a house etc. Before if a man did that, the man’s family might not allow him or other villagers might laugh at him. I am a little worried that the third generation may not have Mosuo marriages any more, since they have partners from the Han ethnic group. It is very difficult to find a partner from Mosuo ethnic group if they work outside the village.

I sent my children outside the village because there are more opportunities and a better life outside. It is too hard to live in the village. All my children, who live outside, have a good family and life. I do not need to worry about them. I could go and live with my children but the family name will be ended, if no one lives in the village.  Only my son and granddaughter, who are staying in the village, have a hard life compared to children living outside.

My youngest son and granddaughter take care of the farmland and animals. We grow rice, some corns and other plants and have 2 horses, 2 buffalos and 18 pigs. I manage all the income that we generate in the village. My children living outside the village manage their own income.

Usually men are not as diligent and thrifty as women, so women manage family income. If there is a wedding or funeral, it is usually women who decide how much money or what kind of gifts will be sent to the related family. The men will go to that family to help with the wedding or funeral arrangements. If the village needs to build a road or a ditch, the villagers will have a public meeting first to decide which family can help which part. The men engage in the public affairs, especially in village renovations and development. Also, men usually decide how many buffalos to buy or sell and manage them.

In my spare time, I like to go to every family in the village and visit them. Now I cannot walk to visit them. Soon, I will pass the control of the income and household management to my granddaughter in the near future, rather than my youngest son. I think women are usually good at managing finance at home and not men.”

Note: It was a bit of a difficult process initially, as Ana had to translate what was said in Mosuo language into Mandarin for Yuan and Yuan had to translate it into English for me. We soon realized that this was not going to work, especially if we did not want to waste the elders’ time so we agreed that the English translation would have to wait till we were back at Ana’s home. However, for different reasons, that translation never did happen during my stay in Yongning. I recently was going through the photos I took during the visit and felt it was a pity that the stories of the elders we spoke to would go undocumented. I reached out to Nancy aka Yanan and asked if she could help me by translating the recordings for me. Nancy, a very generous and kind friend, has been translating the interviews for me this month. I have tried to piece together the interviews in a story format.

Stories from Yongning

Seven years ago, this month, I spent a week in a remote village in Yongning, China. With me, was an anthropologist friend, Yuan, who specialized in minority ethnic groups. Our purpose for this visit was to better understand the Mosuo culture as the community was said to be following matrilineal practices and was at times, referred to as China’s last matriarchal society. We wanted to talk to some elders in Mosuo villages, away from the touristic hotspot of Luoshui, to understand how family life was structured when the elders were children so that it would shed some light for us as to what matrilineal practices were still continued. We were hosted by a Mosuo family and our host, Ana, took us around the village for chats with some of the elderly residents.

During one of these walks, we visited NA*, an 87 year old Lama. When we entered through the doorway, we saw N* seated in the courtyard de-seeding the family’s pumpkin harvest. I noticed that dried pumpkin seeds was usually what was offered with tea in the homes we visited. After Ana introduced Yuan and I, she explained that we were interested in hearing his life story.

N* agreed to talk to us and asked us to be seated indoors, while he cleaned up and joined us. Once we were seated by the hearth, N* narrated his life story.

“I started training to be a Lama since I turned 11 years old. In my younger days, it was a usual practice for each family to have 1 or 2 children study to become Lamas. My elder brother also studied it. Becoming a Lama would reduce one’s time of service with the rich Chief of the village’s family and Lamas are respected more than the normal villagers.

Initially, I went to the temple in the next village and trained with a Senior Lama for a year. I lived in the Senior’s home and helped served the Buddhas through cleaning, preparing food and sacrifice. Other trainees usually had to do some housework for the Senior Lama. I returned to my own village after that as the village belonged to a high level temple so that I could continue my learning. I studied under the Chief of the village and temple and helped raise pigs for his family for 3-4 years. It was a duty of my family to have one or two family members serve the Chief’s family. The Chief’s family approved my learning to become a Lama. Since a Lama of high position in Sichuan province asked the Chief for a person to serve him, I was sent as a gift to the Tulku (someone similar to the Dalai Lama, but without the high ranking) to serve the Tulku for four years. After serving the Tulku, I asked to continue my studying in Lhasa, Tibet. The Tulku approved it. My village Chief’s family asked me to serve another Tulku in Lhasa, who was one of the sons of their family and my same age, who had gone to Lhasa earlier. I was not keen to continue my life of serving someone but I had no choice but to accept it. I was 20 years old when I walked to Lhasa, studied there for 9 years, and I walked back home. I served the Buddhas in Lhasa by cleaning the temple, preparing sacrifices etc. The Tulku and I had a different learning path. My study was much simpler than that of the Tulku.

After returning home from Lhasa, I was able to live with my own family, though all Lamas lived in the temple in Lhasa. In my family, there was my grandmother and her six children. My grandmother’s brothers had passed away. After my return from Lhasa, my mother asked to be separated from the large family and she and two of her sisters left to start another household. I moved with them. Two of my mother’s sisters and her brother stayed on with my grandmother.  In my family, the members ask for my opinion first. Also, when having meals, I am given food first.

I did some religious work for the villagers and went to the temple, if there was a religious event. I received some income or food for the religious work that I did for the villagers. I usually kept the income. If my family needed help, I would give some money to support them.

While serving the villagers, I could not refuse anyone requesting help. While I did not have to do any heavy farm work, I helped to take care of young children at home or do some housework at home. I also helped villagers when they were sick, or they had a wedding or funeral, or when a baby was born. I help to give names to the babies.

Once I chose this way of life, there was only one way for me to go. Whether I like it or not, I have to keep continuing on this path.”

Photo credit: Yuan Li

Acknowledgement: Much gratitude to Yanan Yang for translating the interview recordings of our visit from Mandarin to English, that helped me piece together NA*’s story. A big thank you to Yuan for organizing the visit and carrying out the interviews. And, a lot of gratitude and thanks to Ana, for hosting us and linking us with the elders in the village and translating from Mosuo to Mandarin what they spoke.

Lugu Hu: A Cultural experience of a lifetime

When Yuan first made her presentation on minority ethnic groups in China during the cultural week at the Asia Pacific Leadership Programme at East West Center in Hawai’i, the moment she mentioned that the Mosuo had no word in their vocabulary for father, I was intrigued.

So, when we were asked to do an independent mini study travel, while in Yunnan province, two of my friends and I chose to visit Lugu Hu, where the Mosuo community lived.

With Michelle and I not being able to speak Mandarin and Mami able to manage the bare minimum, it was an interesting travel to the lake area.

We found ourselves doing very touristic things as people assumed that is what we would be interested in.

We tried the local café to see if that would yield more insight into the community, than the tourist narrative but language was a major barrier.

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Eventually, we ran into some luck when the taxi driver we hired to take us to a Buddhist temple was quite chatty and he invited us over to his house that evening for some tea with his mother.

He described the Mosuo home design, in which the mother had the central structure – the place of power, and each child had a space built in the courtyard. According to tradition, the children were supposed to live with their mothers. There was no such concept as marriage, though there was a terminology which loosely translated meant walking marriage, where a male or female met someone they liked during the festivals etc. Any resulting child would stay with the mother and be raised by her family. So there were words for uncle and brother, only not for father.

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While my curiosity had been piqued, I felt that we lost a lot since we were hardly able to communicate with anyone in the village. Also, I felt that a lot of the narrative that was being shared with us was a touristic version intended to attract the visitor to the region.

Therefore, I asked my friend Yuan, who had obviously not joined us on our study tour to China and instead had chosen to go to DC and NY during that time, whether we could go on an exploratory visit of our own into a more rural area of the Mosuo community. She agreed and we decided that it would be good to set an objective for the visit rather than simply an exploratory visit. I was to be responsible for writing the human interest stories and Yuan, the photography. With this agreement, the next year, I returned to Yunnan province looking forward to understanding the community better.

During this visit, not only did I have Yuan, a native Mandarin speaker with a postdoctoral specialization in minority ethnic Chinese communities with me, she had also linked up through her academic network to someone from the Mosuo community, who lived further north to Lugu Hu, and who offered to host us at her home for a week or so.

We arrived at her home in the evening after a long bus drive from Lijiang and I don’t quite remember my first impressions. I only remember that when I woke up in the morning, I was greeted outside my room to the beautiful view of the mountain.

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Over a breakfast of yak butter tea and mantou, Anna spoke about her family and her siblings. It was only her parents who now lived in their family home and she and her siblings had moved to town and cities as required for their jobs and livelihoods. She mentioned that was the case with most of the families in the village, where only the older generation were mostly left in the village.

We also learnt that her brother’s family would be visiting that week as the Moon festival was during the week we were there. I learnt as I visited with various neighbours of Anna that family lives in the Mosuo community were now similar to the rest of China. What was a tourist narrative in Lugu Hu was not the day-to-day reality of the people, who for decades now have been in legally, binding monogamous marriages and where the family unit comprises of the husband, wife and child and as in any other patriarchal society, the father is the head of the household.

I remember we went for walks around the village, admiring the beautiful views, visiting family friends of Anna and with Anna as our Mosuo translator listening to them speak of their families and lives. Yuan and I planned to write out the stories that touched us, but somehow this got derailed at the beginning as we found that three way translations didn’t work and it was decided that Yuan would at the end translate what was being discussed to me. It never did happen though we meant to do it at some point after we returned home. I have the audio recordings of our talks and I never felt it right that I have it translated by any other Mandarin speaker as this was a joint undertaking by Yuan and I.

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Perhaps it doesn’t really matter – our originally aim of a joint initiative of human interest stories accompanied by Yuan’s photography didn’t materialize. The connections I made with the family we stayed with, despite the language barrier, and the people we met was enough to understand their way of living, to understand the common thread of family concerns they had. If I cannot write a human interest story on the specific elderly people we interviewed, I can at least remember that Anna’s mother treated us as her daughters and that she opened up her home to us with a warm hospitality. I can remember that we celebrated the Moon festival, a time for family reunions with Anna’s family where they included us as part of the family without question.

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For all the delicious home-cooked meals that Anna and her mother made us during our stay, Yuan and I decided to cook dinner one day for them. I attempted to cook a curry with hardly any spices and I don’t think it went well with our hosts but they remade it to a tasty dish blending it with rice noodles for lunch the next day.

On our last day, Anna’s mother took Yuan and me to the Yongning temple, the temple she connected with the most, so that we could pray there before we left.

I hope I can revisit Lugu Hu in Yunnan province again and visit Anna’s family with Yuan once more for the Moon festival.

Special Six: Tastes of Lijiang

When I revisited the UNESCO Heritage site, the old town of Lijiang in Yunnan province of China in 2013 with Yuan, we tried out a lot of the local Naxi cuisine. Someone once told me that for every person, one of their senses tend to dominate more than the others when it comes to memories. So much so that for some, smells or tastes can unlock an entire treasure trove of memories. While I do feel that a particular sense tends to dominate in a particular context, I don’t feel that that same sense is dominant across all travel memories. I feel that it could vary. Some of my travel memories are connected to sounds or music that I was listening to during that travel and listening to that particular song(s) back at home can bring back the entire details of that particular travel memory – the place, the weather, the people, the conversations etc. This trip to Lijiang was connected with the tastes and flavours of Lijiang cuisine and perhaps the sense of taste was heightened because I could not participate in the conversations in Mandarin around me.

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So, I am sharing the six special tastes that made up this visit.

  1. Street food night market

The evening Yuan and I arrived in the old town of Lijiang, we checked into our guesthouse and made our way to the night street food market to try out local delicacies. The street was packed with people and the range of local snacks on display was something to behold. I was happy that my friend was not only Chinese but knew the region well enough to recommend local specialty food. This is where I had my first taste of Er Kuai, which is a compressed rice cake, and loved it.

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2. Breakfasting on Lijiang baba

When Yuan returned to the guesthouse from her 10 Km morning run on our first day, she brought these  local pancakes for breakfast. They are called Lijiang baba and are a pan fried pancake. There are varieties of these pancakes but the one I tried was with eggs and spring onions. I loved them so much that I went to Naxi Snacks, the shop where they made these, each day for breakfast.

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3. A bowl of fresh rice noodles in chicken broth

Yuan insisted we try out the fresh Yunnanese rice noodles in chicken broth which is a local specialty and which she said could not be found elsewhere in the country. I think Yuan would have been happy to have had this for all her meals during our time there. I had to put a lot of the coriander, spring onions and chopped chilli in my bowl to make it more flavourful for my palate.

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4. A Naxi feast

A friend of Yuan’s, Anna, whose family we would be staying with during the next leg of our travel, invited us over to a dinner party with some of her friends. They treated us to a Naxi feast.

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5. Steam pot Chicken

When we returned to Lijiang from our stay with Anna’s family, we went out for a farewell dinner with Anna. We decided to order the steam pot chicken, another specialty of the region.

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6. Yunnanese veggies

For our last meal in the city, Yuan and I decided to try out more of the vegetarian dishes at Alily, a cafe that we had walked past often and wanted to try out. The spiced lotus root was a great balance to the spice-less tofu and greens soup.

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Have you tried out Yunnanese cuisine? What has been some of your favourites or what would you like to try out?

[I am linking this post to Wanderful Wednesday and Faraway Files #3]
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Special Six: Kunming Highlights

The first time I visited Kunming, the capital of Yunnan province in southwest China, it hardly made an impression on me because I was only there overnight with the APLP team and we were busy with our presentations on our mini-field studies. We also had stayed at a hotel in the modern part of the city, which was not so interesting to walk around. I revisited Kunming in 2013 and met up with a couple of my APLP friends from China, who had not joined the 2012 visit as they had naturally chosen the NYC/ DC field study option. This time though it was a lovely experience as the accommodation and places to visit were suggested by my friends. These are my special six experiences and recommendations for the traveler to this city.

1.Stay at the Lost Garden Guesthouse

We stayed at the Lost Garden guesthouse near Green Lake. It was a lovely guesthouse, which had a restaurant serving delicious food.

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Breakfast on the rooftop , Lost Garden Guesthouse

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Duan, Yuan and I

2. Walk around Green Lake

With our proximity to a lovely lake and park, Duan and I spent a lot of time exploring different parts of the park in the early morning hours, while Yuan ran her daily 10km morning run around the lake. The park established in the 17th century has lots of lovely places to discover.

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3. Day trip to Xishan Forest Park (Kunming West Hill)

This was a special trip recommended by Duan so the two of us took the cab to the base of the hill and then took the cable and then the chair up the hill.

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We walked around the trail leading to the Dragon’s gate, where every visitor stopped to touch the gate. The adjacent Datiange (Mansion of Heaven) is one of the most visited of the Longmen grottoes along the hillside. This grotto has relief carvings on its wall of Kui Xing. According to mythology, Kui Xing was a highly intelligent human being whose services the Emperor refused as he was repulsed by his appearance. When Kui Xing threw himself off the cliff, a dragon saved him and because of that, he became the God of imperial examinations and official documents.

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Longmen/ Dragon gate

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Kui Xing, the God of examinations

4. Visit Guandu old town

Guandu old town is a short drive from Kunming so we decided to explore the old town. What I remember most from exploring the town is the rose flower cake bakery that we came across. Rather the smell of the pastries being baked drew us and we indulged ourselves in this Yunnan specialty snack. Of course, we got some boxes for home.

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Edible roses

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Rose cakes fresh out of the oven

5. Drive to Fuxian lake for lunch

A colleague of Yuan invited the three of us for a drive to Fuxian lake, the deepest fresh water lake in Yunnan province, for lunch. She explained that this area was famous for its fish and fish based meals, among the locals. So, we had the local specialty fish soup for lunch.

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6.Try out one of the group exercises in parks

Whichever park I visited in China, I always saw groups of people going through various exercise routines. Green Lake was no exception. While I was hesitant to join a group without having talked to the people beforehand, my friend didn’t hesitate and joined in the activity.

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Have you visited Kunming? Which of these experiences have you tried or would like to try out?

[I am linking this post to City Tripping #48 and The Weekly Postcard]

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Special Six: Shangri-La Experiences

Shangri-La city, in northwestern Yunnan province, is considered to be the inspiration for James Hilton’s novel ‘Lost Horizon’ so much so that the official Chinese name of Zhongdian was changed in 2001 to Shangri-La. The city’s traditional Tibetan name is Gyalthang or Royal Plains. I had the privilege of visiting this beautiful city at the foot of the Himalayas, for a few days, with half my APLP cohort in 2012. It was tragic to hear that a devastating fire destroyed most of the historic old town of Dukezong in 2014. The place has been rebuilt and while I haven’t visited the city since the fire, I did check whether some of my favourite places survived the fire.

My experience of Shangri-La was special and the following are six experiences I recommend to the traveler to this city.

  1. Early morning walk to temple

This was my favourite part of my stay in Shangri-La.

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Taku turning the wheel of the golden temple, photo credit: Mami Sato

2. Visit to Shangri-La Thangka Academy

The Thangka academy is a place where aspiring artists are trained in the traditional Thangka art. It is a wonderful experience to visit the center, and learn of the years of training that the artist goes through as well as see how the colours are mixed etc. There is a shop attached to the center, where you can buy local handicrafts including Thangka artwork.

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3. A Hike to the 100 chicken temple

This temple apparently received its name from the chickens roaming around, though I didn’t seen any chickens on the afternoon I visited. It is a short hike but has steep inclines, which can be a bit difficult for those with mobility issues especially when combined with the change in altitude from Beijing to Shangri-La. I did make it to the temple at the top but when the group decided to go on a further hike through some woods, I decided to turn back with my room-mate and we went back into the old town for some tea.

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Taking a break and enjoying the blue trumpet gentian flowers, photo credit: Mami Sato

4. A visit to the Songzanlin Monastery

I was too tired to go on the third hike, which was a longer one. The photos, taken by those who went to the Ganden Sumtseling Monastery, also known as Songzanlin Monastery, were amazing. I would highly recommend visiting the Tibetan Buddhist monastery, founded by the 5th Dalai Lama in 1679, which is the largest in Yunnan province.

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Photo credit: Mami Sato

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Photo credit: Mami Sato

Songzanlin Monastery 2

Photo credit: Mami Sato

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Photo credit: Mami Sato

5. Stay at Karma Cafe and Lodge.

Our group was split up to stay at three guesthouses. I was delighted that I had the opportunity of staying at this traditional Tibetan house, which had lovely gathering places on the first floor. The verandah space, where breakfast was served, had great views of the temple and the indoor gathering space around the fire place was really cosy. The restaurant also served great local food.

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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6. Eating at Tara Gallery cafe and bar

We had a couple of meals here and enjoyed the fusion of Indian, Yunnan and Tibetan food.

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Photo credit: Mami Sato

The old town is a lovely area, with its narrow streets, and where vehicles are not allowed. Though the shops are targeted at tourists, they are fun to explore. The Yunnan Mountain Heritage Foundation‘s Handicraft center, at the edge of the square and away from the tourist centre, is a non-profit organization that supports local cultural heritage, handicrafts and eco-tourism in Diqing prefecture and is worth visiting.

Shangri-La is also a great base for mountain hikes and treks, especially for those interested in going on the old tea horse trails. Do read Jeff Fuch’s The Ancient Tea Horse Road before going on one of the old tea horse road treks.

Hope you enjoyed the photo series of my recommended special six experiences in Shangri-La! Which of these experiences would you enjoy?

[I am linking this post to Wanderful Wednesday, hosted by Lauren on Location, Snow in TromsoThe Sunny Side of This and What a Wonderful World; and

the newly started Faraway Files, hosted by Untold Morsels, Oregon Girl around the world and Suitcases and Sandcastles]

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Special Six: Beijing Experiences

During my travel around China with half my APLP cohort, I had the opportunity to explore a little of Beijing in-between our meetings and discussions. So, in addition to the must visit Forbidden City and some of the places in our Discover Beijing challenge, I highly recommend the following special six Beijing experiences which I enjoyed most.

1. Relax at the Summer Palace

We had a free morning on the day of my birthday so some of us decided to visit the Summer palace. After a delicious breakfast of steamed dumplings at a local specialty breakfast place, we took two cabs to the palace ensuring that one of the two Chinese speaking people in our group was in each of the two cabs. After getting our tickets, we walked around the summer palace.

The summer palace, a World Heritage site, has its origins dating back to the 12th century Jin dynasty though subsequent dynasties have added to the original structures and landscape designs of the 2.9 square kilometres palace area.

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Photo credit: Mami Sato

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After wandering around the temple and going up to the summit of the Longevity hill, we walked down to the lake area, where the boats were. A few of us decided to go for a boat ride on a self-paddling boat,instead of waiting in the long queues for the large dragon boats.

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Photo credit: Mami Sato

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Despite the heavy smog, I enjoyed my visit to the Summer Palace. The palace had a very pleasant and tranquil vibe and I would recommend walking around the palace and taking the boat trip on Kunming lake.

2. Visit Peking University 

Peking University in Haidian district is considered China’s leading university and it has a very interesting history. It is China’s first modern national university founded in 1898. It replaced the ancient Imperial Academy, as part of the hundred days’ reform. Therefore, the university campus area has an interesting mix of ancient structures and modern buildings which make it a very fascinating place to visit.

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I was most intrigued by the beautiful lake, as you can see from my photos above.

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I was also fascinated by the pretty buildings with their intricate roofing and creepers weaving themselves along the walls and the green trees besides them.

3. Enjoy a special dining experience at the Red Capital Club

The Red Capital Club at 66 Dongsi Jiutiao Dongcheng district is an interesting dining venue in a historical Hutong neighbourhood. Said to have been the former home of a Manchu princess, the club has been restored and designed to preserve the lovely architecture as well as create a museum dedicated foremost to the Communist party of the 1950s as well as a tribute to the Qing dynasty. The club is a kind of living museum and one can choose to stay at the place or just enjoy a meal and explore the club’s public rooms.

According to Lawrence Brahm, the founder of the red capital heritage foundation, who also founded the NGO Himalayan Consensus Institute in 2005 and the Shambala Serai Group of social enterprises in 2011, the foundation established in 1999 is the first social enterprise in Beijing. The Foundation restored a few homes, including the club venue, in the Dongsi neighbourhood and converted them to sustainable businesses, which has led to the heritage protection order being given for the neighbourhood.

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Photo credit: Michelle Taminato

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Photo credit: Mami Sato

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Photo credit: Michelle Taminato

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Photo credit: Michelle Taminato

The restaurant menu is in line with the theme and boasts of using recipes that were favourites of Chinese leaders across the centuries.

4. Browse through the collection at Bookworm, a delightful bookstore

Bookworm at Nan Sanlitun Road, Chaoyang district, is a place with a lovely vibe. It is a coffee shop/ English bookstore/ library/ event space all rolled into one store. We were there on the afternoon of my birthday, for a little gathering held at the event space of the store. While waiting for the event to start, I enjoyed browsing through the books as well as enjoying my coffee and tiramisu treat.

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5. Walk around an old Hutong 

During our time in Beijing, we stayed in an old Hutong neighbourhood. While hutongs are considered to have been introduced in the 13th century, they obtained a distinctive flavour during the Ming dynasty when neighbourhoods were planned in concentric circles with the Forbidden city at the center and the aristocrats and high ranking officials closer to the Forbidden city and the merchants and artisans in the furthermost circles.

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Photo credit: Mami Sato

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Photo credit: Mami Sato

While many hutongs have now given way to modernization and been replaced by modern buildings, there are still some old Hutong neighbourhoods and if you decide to stay in a guesthouse in such a neighbourhood, you are in for a special treat as you walk around the old neighbourhood.

6. Enjoy a traditional tea experience

We had our final morning in Beijing free for doing anything we left for the last minute. Our group broke up into smaller groups to go for some sightseeing or shopping, as per their interest. I was not in the mood for sightseeing or shopping but I was interested in visiting a traditional tea house, before we left China. My room-mate decided to join me in this little trip to Lao She tea house, near Tiananmen square. The tea house is named after the Chinese novelist, Lao She, who was famous for his 1957 play ‘Teahouse’.

The tea house was an interesting experience and I enjoyed the jasmine green tea, which was in the form of a dried ball that blossomed as hot water was poured over it.

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My recommendation is that you do go through the tea menu carefully and ask for recommendations from the tea guide as the tea sold here is very expensive and several are along the USD 500 price range. I personally preferred to focus on the tea as it is an experience in itself and forego the food or snacks or the theatre performance, which can add to your hefty bill. After trying out this special flower tea, I simply had to splurge on a small gift box for home.

Have you tried any of these six special experiences? Which experience was your favourite or which would you like to try out?

[I am linking this post to
*Monday Escapes #41, hosted by My Travel Monkey and Packing My Suitcase
**City Tripping #40, hosted by Mummy Travels and Wander Mum
***Wanderful Wednesday, hosted by Snow in Tromso, Lauren on Location, The Sunny Side of This and What a Wonderful World ]

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Travel Notes & Beyond

An afternoon in the Forbidden City

The Forbidden City, a World heritage site since 1987, was the site of the Chinese Imperial Palace from the 15th century Ming Dynasty to early 20th century Qing dynasty. The Forbidden City houses the Palace museum, one of the most visited museums in the world. As the Forbidden City contains around 1000 buildings, one would need to visit the place over a few days to visit them all. My friends and I simply walked along the central axis from the south gate to the north gate taking in the structures along the way.

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Close up view of the city wall and its intricate roofing

Walking into the outer city through the Meridian Gate, one has a a lovely view of the Gate of Supreme Harmony. During the Ming Dynasty, the Emperor held morning court sessions with his Ministers here while in the later Qing dynasty, it was used for ceremonial functions only.

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view of the Gate of Supreme Harmony from the courtyard of the outer city

I saw the movie ‘The Last Emperor’ after my visit but I would recommend your seeing it before your visit to the Forbidden City, if you haven’t seen it yet. The movie, filmed mostly at the Forbidden City, provides an interesting glimpse into the life of the last Emperor of China, who abdicated in 1912.

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Bridge over the Inner Golder Water river

Crossing the little bridge, we entered the Gate of Supreme Harmony to come across the center of the complex, three halls on a marble terrace. The largest, the Hall of the Supreme Harmony was the venue of important official ceremonies.

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Sun dial on the terrace of the Hall of Supreme Harmony

Behind the Hall of Supreme Harmony is the smaller Hall of Central Harmony, where the Emperor used to rest before or between ceremonies. The third of the halls in this square is the Hall of Preserving Harmony, which was used for rehearsing ceremonies.

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Throne at the Hall for Preserving Harmony

Beyond the Hall for Preserving Harmony is the inner city, the home of the Emperor and his family. The center of the inner city had another set of three halls – the Palace of Heavenly Purity which was the official residence of the Emperor, the Palace of Earthly Tranquility, the official residence of the Empress and between the two halls was the Hall of Union.

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Palace of Heavenly Purity

Walking beyond the inner city halls, we came across the Imperial Garden. A key hall within this garden is the Hall of Imperial Peace.

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I found that I liked the Imperial Garden best because it not only seemed tranquil, but also had the atmosphere that people had been happier here than they had been in the ceremonial halls in the outer and inner courts.

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My friends, Michelle and Emma, were happy to reach the end of our walk through the Forbidden City and eager to find some place to eat as they had skipped lunch and were very hungry.

Exiting the Forbidden City at the north end, we came across a major bus stop as there were many numbers marked on the road and different buses would stop at the number corresponding to its bus number. Intrigued, we decided to take a bus to ‘Wangfujing’, as I recollected it was a shopping area nearby and bound to have restaurants.  After talking to other commuters, we found that the bus to Wangfujing was 103 so we waited at the stop, which had the number marked on the road. However, when a bus which was not 103 came by, some of the people we had asked earlier indicated that we should get in. To make sure that that bus went to Wangfujing, I asked the driver, “Wangfujing?” and he nodded but didn’t take the money I gave for our three tickets. He pointed to the back so we went in. There was a person shouting at the back, which was presumably the conductor of the bus. It was not really different from the crowded Sri Lankan public buses, where the ticket conductor would keep shouting for people to move so that more people could be fit in yet remember with ease if each passenger had paid for their tickets and not. So, the experience was not a culture shock to me as it was for my two friends.

We were not sure which stop we had to get down and we knew it was not so far away from the Forbidden City stop so we kept asking if it was the stop for Wangfujing at intervals. When we came past an area, where we saw a sign on one of the stores that said in English ‘Wangfujing road’, we immediately got out of the bus at the next stop and and walked along the main road till we came across a restaurant. We walked into it and found that the staff were undergoing a briefing and prep talk by their manager before the restaurant opened for the evening but they were courteous and asked us to come and sit inside and gave us the menu. Fortunately, there were English names printed under the Chinese names and we were able to order our dinner without problems.

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After dinner, when we emerged from the restaurant, we saw the pedestrian street across the restaurant was lined with lighted stalls and crowded with people. We decided to walk across the street, which I later learnt was the Wangfujing snack street located in Dongcheng district. A place where commercial activity has taken place since Ming dynasty. Though we did not feel like eating, as we had just had a full dinner, we decided to try out one of the candied fruits.

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I would recommend eating at Wangfujing snack street so you will need to time your visit there as it seems to come alive only after 6pm.

We decided to take the cab back to our hutong. This was the first time that we were taking a cab without a Chinese speaking friend in the cab with us but we felt ok as we did have the hotel card, written in Chinese, with us. We did find it difficult to get a cab to stop for us though and several of the cabs quoted an inflated price of 100 yuan for the ride back to our Hutong. After refusing a few cabs, we finally managed to negotiate the price down to 60 yuan. We were quite proud that we had managed to negotiate with a cab driver, who didn’t know English, using some basic Chinese words mainly numbers and short phrases that we had learnt during our stay.

This little half-day trip during our stay in Beijing was a memorable one.

[I am linking this post to:

*City Tripping #39, hosted by Wander Mum and Mummy Travels

**Monday Escapes, co-hosted by Extraordinary Chaos and Mini Travellers]

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Extraordinary Chaos

A hike across the Great Wall of China

Sometimes one knows when to push oneself beyond one’s limits and sometimes not. Ever since my 2005 road traffic accident, I have found that I am reluctant to push myself beyond my perceived limits in walking as it has always ended in a lot of pain. As this adversely affects travel experiences and that of my travel companions, I tend to avoid pushing at my limits especially when I am in a group. I also have a fear of re-injuring my leg, in a difficult to access region or a place, without facilities to treat me in case of another accident.

So by the time the end of our group’s three week travel around China was in sight and I ended up with not only a fever and nasty sore throat but also fatigue and leg pain, I decided that I would not exert myself the last couple of days. However, I was hoping to do one last walk on the trip – a hike across the Great Wall.

We took the bus from Beijing to Dongpo village, where we were accommodated in a simple home stay/ guesthouse.

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Stacked corn at the village

When we reached the village at the foot of the Great Wall in the afternoon, we found it was colder there than it had been in Beijing. After some coffee, the group decided to go for a sunset hike. I initially tried to go on that short hike but just a few minutes after we started, I was finding it more and more painful to walk so I took a photo of my friends continuing the hike and returned to the guesthouse.

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Hiking around Dongpo village

I enjoyed sitting in the courtyard resting my leg, while attempting to make friends with the little dog under the chair, and watching the sun set over the hills.

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When the others returned from their sunset hike, we had a lovely sumptuous dinner following which the hosts started a bonfire outside.

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Our sleeping space was in tiny rooms where six mattresses had been placed on a concrete platform in each room. The platform had smoldering coals underneath them to warm up the sleeping space. We had to sleep like packed sardines so it made for an uncomfortable night.

I woke up very sick and with a lot of pain in my leg and I knew that I would not be able to keep up with the others on a hike across the Great Wall. I told myself that I did experience a lovely home stay at a village at the foot of the Great Wall and had experienced lovely views of the wall in the distance. After everyone had left on the hike, I completed my packing and waited for the cars that would leave with our bags to the meeting point with the hikers. I was enjoying my coffee when three of my friends, including a staff, returned. In some ways, it is nice to have company rather than being alone when you are feeling a little down. We decided to play a game of cards till our departure time, which was a lot of fun.

When it was time to leave the guesthouse, the hosts offered us some ‘baijiu’ (Chinese beer) and the others encouraged me to try a sip as well, suggesting that it would be better for my throat. I tried a sip of the bitter, pungent concoction which was my first introduction to beer. I did feel slightly better as the drink burned my throat but the taste put me off beer that I didn’t attempt a second taste till several years had passed.

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Gretchen’s reaction to baijiu

We went with the hosts in their car to the point where our bus was parked and transferred to the bus. The bus took us to one of the entrances of the Great wall. I initially assumed we would be waiting at a restaurant at the entrance, and the others would join us for lunch after their hike, but I found myself following the others on a walk to the base of some steps leading upward to the Great wall. One of our mini-group members decided to go up the steps and meet up with the rest of the group. When walking back to the restaurant area, we passed the cable car ticket counter and the staff with us suggested we take the cable car up the mountain, since we had come all the way to the great wall and it would be a pity if we at least didn’t take a photo on top of the wall. Tempted, we agreed and took the cable car up.

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As we were in the cable car going up the mountain, we learnt that the rest of the group had begun their descent down the steps. We took some photos at the viewpoint at the top. I was happy that we had made it to a tiny portion of the Great Wall and it was amazing seeing the wall winding its way into the distance.

Given the context of today’s world, it was easy to imagine the fear that provided the impetus for the Chinese empire to start building its walls to control migration as well as prevent attacks by nomadic tribes along its borders. Some fears of humans seem to remain the same despite a couple of millennia of evolution.

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When we returned to the cable car, we were told that the cable cars had stopped working and that we had to climb down the mountain. I felt dismay because I knew I was not fit to attempt an arduous climb down and worse, I had left my hiking stick in the bus thinking that we were only going to a restaurant to order lunch for everyone. We agreed that the less strenuous way would be to walk across the wall to the nearest steps that led down the mountain rather than attempt the souvenir sellers’ rough hiking route downhill. I steeled myself to face the inevitable. One of the souvenir sellers, who had been pointing out her walking route down the mountain, said that she would accompany us to ensure we found the stairway. She also found a stick for me which I could use as a temporary walking stick.

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There we were, the four of us, going so slowly across the great wall marking each tower we reached as an achievement and keeping our spirits up. The souvenir seller was a very kind woman and she helped me across the steep inclines and steps. She mentioned she was from the Mongolia side of the wall and I found it admirable that she made the hike up to the wall and back every day to sell her souvenirs.

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I am glad we went up the cable car and were forced to walk across the wall as it turned out into a special achievement of will and perseverance, besides actually experiencing the once-in-a-lifetime opportunity of walking on top of the Great wall. I felt quite proud that despite my initial dismay, once I resolved myself to face the task, I undertook it without a murmur of complaint even at the tough sections of the wall which we had to cross.

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The unexpected kindness of the souvenir seller touched me and I felt that simply giving her some money, as if in payment for her services, would devalue her kindness. So, I bought a Tshirt for my mother from the souvenir seller, which my mother loves to wear on her short evening walks knowing the story behind it.

The travel lesson for me from my Great Wall experience is that sometimes when you find yourself in an unexpected and seemingly impossible situation, there is always some residual strength and determination left within you to go the remaining distance and often, where you least expect it, you come across unexpected human kindness and empathy.

Great Wall

[I am linking this post to:

*Wanderful Wednesday, hosted by Snow in Tromso, Lauren on Location, The Sunny Side of This and What a Wonderful World

**Travel Link Up – August theme of ‘Travel lessons’, hosted by Two Feet One World, Adventures of a London KiwiSilverspoon London and #TravelwithNanoB]
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